Fisherman's Cottage224 Kennet Side
Reopened in 2016 under new management who have a good pedigree from other local pubs. Four handpumps are complemented by six keg taps and a large selection of bottled and canned beers, all well-sourced and offering an ever-changing selection. The menu is based around tapas and paella, cooked by the I Love Paella company, including a good selection of vegetarian and vegan dishes. Roast dinners are also available on Sunday from opening time until they run out.